| FORUMS > Hull FC > RUBY MURRAY |
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| Rank | Posts | Team |
| Player Coach | 778 | No
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| May 2009 | 15 years | |
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| May 2014 | May 2014 | LINK |
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| Quote: Locko's Luck "Any of you people make your own curry's from scratch? If so please post the recipes' so I/we can try them. ![]()
Using the same Indian cook book for twenty years helps, I have a cupboard full of the core ingredients/spices, knowing they will all be used. There’s nothing worse then going out of your way and buying a load of stuff that you use once and ends up going out of date.
Anyway, if you’re serious about a few recipes I’ll PM them to you by all means. However, finding any without garlic will be a challenge (most of the dishes use a ‘gravy’ based on onion, garlic and ginger)!
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| Rank | Posts | Team |
| Club Owner | 2579 | |
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| Feb 2004 | 21 years | |
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| Nov 2024 | Nov 2024 | LINK |
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easty wrote"If you want to watch the best R.L players in the country then at the moment you'll be choosing Leeds or Hull F.C. If you want to watch your R.L in one of the best stadiums in the country you'll be again wanting Hull F.C.": |
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| Quote: Dr Hfuhruhurr "Using the same Indian cook book for twenty years helps, I have a cupboard full of the core ingredients/spices, knowing they will all be used. There’s nothing worse then going out of your way and buying a load of stuff that you use once and ends up going out of date.
Anyway, if you’re serious about a few recipes I’ll PM them to you by all means. However, finding any without garlic will be a challenge (most of the dishes use a ‘gravy’ based on onion, garlic and ginger)!'"
Thats what i use,i bought the book 'curry secret' it's brilliant,throw away all other curry books and buy this. Makes your house stink but is well worth it. |
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| Rank | Posts | Team |
| Club Owner | 2885 | No
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| Jun 2003 | 21 years | |
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| Nov 2011 | Sep 2010 | LINK |
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Raj is really good in town. Euraisan (sp) on holderness road oposite what used to be caravan park now morrisons. I am going to have to try this bengal tiger on chants on the way home soon.
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| Rank | Posts | Team |
| Club Owner | 16136 |  |
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| Feb 2004 | 21 years | |
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| Jul 2023 | Mar 2022 | LINK |
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She got the wiggle hip sway hypno sex ray goin' on in my head
She got the flippin' hip slide hypno sex siren in my head
She got the wiggle hip sway hypno sex ray light's flashin' red:d7dc4b20b2c2dd7b76ac6eac29d5604e_8313.jpg |
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| Quote: ashtonwp "Raj is really good in town. Euraisan (sp) on holderness road oposite what used to be caravan park now morrisons. I am going to have to try this bengal tiger on chants on the way home soon.'"
Went to "Eurasian" once, after we got their flyer through the door, have to say it was definately the worst indian take out, and well in the running for overall worst take out I've ever had the misfortune to get. |
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| Rank | Posts | Team |
| Club Owner | 1252 | No
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| Aug 2003 | 21 years | |
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| Oct 2017 | Aug 2017 | LINK |
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| Quote: Locko's Luck "Any of you people make your own curry's from scratch? If so please post the recipes' so I/we can try them. ![]()
123curry.co.uk. PM me if you want a refer a friend code
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| Rank | Posts | Team |
| Player Coach | 1782 | |
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| Apr 2006 | 19 years | |
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| Nov 2024 | Sep 2022 | LINK |
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| Quote: Genehunt1973 "For a Take Away i can reccomend 2 on hessle road never had a bad meal one is golden bengal near to temple,and the other is Kashmir in gypsyville reccomend the PHAL from them both hottest curry you can get forget bout the cobra makes that taste like a Korma icon_surprised.gifops: ![]()
I've never understood this obsession with people about eating the hottest curry than can manage.
Why put things in your mouth that hurt????
You wouldn't chew on a razor blade would you
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| Rank | Posts | Team |
| Club Coach | 1079 | No
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| Feb 2005 | 20 years | |
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| Jul 2017 | Jun 2015 | LINK |
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"I definately feel there will be another try Ray" - Jonathon Davies, Saturday 27th August 2005.: |
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Bengal on Chants is my fave. The Raj used to be the dogs but I reckon its lost some of its charm since it first opened.
There is also a very good one in Ottringham (used to be the White Horse Pub, sign o' the times) on the way to the coast but dont go in winter its bleedin' freezing.
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| Rank | Posts | Team |
| Player Coach | 15980 | No
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| Jan 2006 | 19 years | |
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| May 2016 | Jun 2015 | LINK |
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Cuddle Club Rules
1. You dont talk about Cuddle club
2. YOU DO NOT TALK ABOUT CUDDLE CLUB!!!!
PS3 tag = Robbo_4444:20348.jpg |
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| Quote: Dr Hfuhruhurr "Using the same Indian cook book for twenty years helps, I have a cupboard full of the core ingredients/spices, knowing they will all be used. There’s nothing worse then going out of your way and buying a load of stuff that you use once and ends up going out of date.
Anyway, if you’re serious about a few recipes I’ll PM them to you by all means. However, finding any without garlic will be a challenge (most of the dishes use a ‘gravy’ based on onion, garlic and ginger)!'"
I made a really nice yoghurt based fish curry last night. Like you say it's only worth buying all the spices etc if you do a lot of cooking and will use them again. |
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| Rank | Posts | Team |
| International Board Member | 12512 | |
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| Sep 2002 | 22 years | |
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| Oct 2021 | Oct 2021 | LINK |
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If you are interested in Building Information Modelling (BIM). PM me.:d7dc4b20b2c2dd7b76ac6eac29d5604e_2825.jpg |
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Bombay Tandoori in Analaby is worth a look. I'd recommend the south indian thali that they do.
You can also order online from them via rlHungryhouserl
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| Rank | Posts | Team |
| Player Coach | 5016 | No
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| Joined | Service | Reputation |
| May 2006 | 19 years | |
| Online | Last Post | Last Page |
| Apr 2014 | Apr 2013 | LINK |
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[b:a3vty4bg]AIRLIE BIRDS FLYIN' HIGH YOU KNOW HOW I FEEL
SUN IN THE SKY YOU KNOW HOW I FEEL
BREEZE DRIFTIN' ON BY YOU KNOW HOW I FEEL
ITS A NEW DAWN, ITS A NEW DAY.[/b:a3vty4bg]
[color=#0000FF:a3vty4bg]LOCKO'S LYRICS OF THE WEEK:-[/color:a3vty4bg]
[b:a3vty4bg]AND ECHOES NOBODY HEARS, IT GOES, IT GOES, IT GOES
WE’RE FAITHFUL, WE ALL BEL13VE, WE ALL BEL13VE IT
SO FAITHFUL, WE ALL BEL13VE, WE ALL BEL13VE IT[/b:a3vty4bg]:d7dc4b20b2c2dd7b76ac6eac29d5604e_25029.jpg |
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| Quote: Dr Hfuhruhurr "Using the same Indian cook book for twenty years helps, I have a cupboard full of the core ingredients/spices, knowing they will all be used. There’s nothing worse then going out of your way and buying a load of stuff that you use once and ends up going out of date.
Anyway, if you’re serious about a few recipes I’ll PM them to you by all means. However, finding any without garlic will be a challenge (most of the dishes use a ‘gravy’ based on onion, garlic and ginger)!'"
I have most of the 'core ingredients'. Chicken curry is my favourite and if you have any decent recipe's...PM away.
Thanks in advance. |
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| Rank | Posts | Team |
| International Board Member | 3524 | No
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| Nov 2002 | 22 years | |
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| Aug 2023 | Apr 2022 | LINK |
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3444.gif
HULL FC CHALLENGE CUP WINNERS 2005
GRAND FINALISTS 2006
CHALLENGE CUP FINALISTS 2008
CHALLENGE CUP FINALISTS 2013
CHALLENGE CUP WINNERS 2016
CHALLENGE CUP WINNERS 2017
HKR THE PRIDE OF THE CHAMPIONSHIP:3444.gif |
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The £17 a head banquet meal at Raj is good value.
We had that on Saturday night. Me and my mate both took a doggy bag of what was left home. Made a good breakfast for me and the wife !
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| Rank | Posts | Team |
| Club Owner | 7735 | No
Team
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| Joined | Service | Reputation |
| Feb 2004 | 21 years | |
| Online | Last Post | Last Page |
| Aug 2023 | May 2022 | LINK |
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icons42da_files/5978-4369Kanaryali17-msnicons.gif
Nil......Zip.....Nothing....ZERO....0:icons42da_files/5978-4369Kanaryali17-msnicons.gif |
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| Quote: Locko's Luck "I have most of the 'core ingredients'. Chicken curry is my favourite and if you have any decent recipe's...PM away.
Thanks in advance.'"
The secret is the base sauce you need for all indian curries. Its basically an onion, ginger and garlic pulp with turmaric.
Get "The Curry Secret" by Kris Dillon. Follow his methods to the letter and you cannot go wrong.  |
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| Rank | Posts | Team |
| Player Coach | 3325 | No
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| Joined | Service | Reputation |
| Apr 2007 | 18 years | |
| Online | Last Post | Last Page |
| Apr 2022 | Apr 2022 | LINK |
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| Quote: Mild mannered Janitor "The secret is the base sauce you need for all indian curries. Its basically an onion, ginger and garlic pulp with turmaric.
Get "The Curry Secret" by Kris Dillon. Follow his methods to the letter and you cannot go wrong. ![]()
Ordered from Amazon - you will be held to account...
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| Rank | Posts | Team |
| Club Owner | 2579 | |
| Joined | Service | Reputation |
| Feb 2004 | 21 years | |
| Online | Last Post | Last Page |
| Nov 2024 | Nov 2024 | LINK |
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easty wrote"If you want to watch the best R.L players in the country then at the moment you'll be choosing Leeds or Hull F.C. If you want to watch your R.L in one of the best stadiums in the country you'll be again wanting Hull F.C.": |
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| Quote: downtheante "Ordered from Amazon - you will be held to account... ![]()
Time consuming and smelly,but well worth it. Make a big batch and freeze it. I got it for xmas and i've done 3 curries out of there with stunning results,and the pilau rice was the top notch. It's amazing how few ingredients you need really.
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| Rank | Posts | Team |
| Player Coach | 18 | No
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| Oct 2006 | 18 years | |
| Online | Last Post | Last Page |
| Jul 2010 | Jul 2010 | LINK |
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| Quote: Roland_R "Just don't go to Curry on Holderness Road ![]()
I have to disagree with that, I thought it was great, cracking value and great selection. Only problem with Curry is that they could to do raise the temperatures on the bain maries though.
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