FORUMS > Bradford Bulls > Red Amber & Black Curry Guide |
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| Omar's is recommended by Asian guys at work, they either go the Curry mile in town [ Rusholme] or will travel over the hills to Bratfut and always go to Omar's....they tell me to order your food Apna style if you like it hot!! I did, and boy is it hot...great food though.
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Oct 2002 | 22 years | |
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| Quote: Chrissy Ramone "Omar's is recommended by Asian guys at work, they either go the Curry mile in town [ Rusholme] or will travel over the hills to Bratfut and always go to Omar's....they tell me to order your food Apna style if you like it hot!! I did, and boy is it hot...great food though.'"
Apna style eh?
Off to Omars tomorrow. I'll try and remember that. Can someone warn Yorkshire water to get some extra staff in for Monday morning?
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Player Coach | 413 | No Team Selected |
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Aug 2006 | 18 years | |
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| Quote: Chrissy Ramone "Omar's is recommended by Asian guys at work, they either go the Curry mile in town [ Rusholme] or will travel over the hills to Bratfut and always go to Omar's....they tell me to order your food Apna style if you like it hot!! I did, and boy is it hot...great food though.'"
Apna style!
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International Chairman | 16239 | No Team Selected |
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Apr 2002 | 23 years | |
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| I really don't see the attraction in ridiculously hot curries, I suppose the restaurants don't mind as it's easy money from (usually) those worse for wear.
Personally I like to be able to taste something, rather than have a burning mouth.
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International Chairman | 17146 | No Team Selected |
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Dec 2001 | 23 years | |
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For those who are interested in the history of curry I have just finished Curry: A Tale of Cooks and Conquerors by Lizzie Collingham
www.amazon.co.uk/exec/obidos/ASIN/0195172418
Incredibly well researched & interesting book. If any of the regulars on here want to borrow it let me know.
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For those who are interested in the history of curry I have just finished Curry: A Tale of Cooks and Conquerors by Lizzie Collingham
www.amazon.co.uk/exec/obidos/ASIN/0195172418
Incredibly well researched & interesting book. If any of the regulars on here want to borrow it let me know.
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International Chairman | 28357 | |
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Feb 2002 | 23 years | |
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| Quote: tigertot "For those who are interested in the history of curry I have just finished Curry: A Tale of Cooks and Conquerors by Lizzie Collingham
The Bulls' conditioner wants it. Apparently, the plan is to stuff Deacon with Apna curry, give him the ball, and place a Portaloo at the other end of the pitch . . .
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International Chairman | 17146 | No Team Selected |
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| My money's on the apna re-appearing before he gets to the 22.
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Club Coach | 1754 | No Team Selected |
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Oct 2004 | 20 years | |
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| Quote: Puig-Aubert "Apna style eh?
Off to Omars tomorrow. I'll try and remember that. Can someone warn Yorkshire water to get some extra staff in for Monday morning?'"
No, Apna-Styl ee
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Mar 2002 | 23 years | |
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| Quote: Ferocious Aardvark "The Bulls' conditioner wants it. Apparently, the plan is to stuff Deacon with Apna curry, give him the ball, and place a Portaloo at the other end of the pitch . . .'"
You'd still have to give him directions. He gets lost very easily - or so I've heard.
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International Chairman | 713 | No Team Selected |
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| I am returning to the UK for a week or so soon, I think I will have one chance to eat a decent curry while I am there (Trust me, there are NO decent curry houses in Florida!). What would be your suggestion for a one off curry?
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Moderator | 31960 | |
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Dec 2001 | 23 years | |
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Quote: Nigey "What would be your suggestion for a one off curry?'"
www.omars.co.uk/index.php
But don't go on a busy Friday or Saturday night as the quality isn't as good when the place is rammed.
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Quote: Nigey "What would be your suggestion for a one off curry?'"
www.omars.co.uk/index.php
But don't go on a busy Friday or Saturday night as the quality isn't as good when the place is rammed.
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Rank | Posts | Team |
International Chairman | 16239 | No Team Selected |
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Apr 2002 | 23 years | |
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Sep 2024 | Oct 2012 | LINK |
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| Quote: Bullseye "www.omars.co.uk/index.php'"
I agree, but are you on commission or something
Went to Kashmir after the game last night for the first time in a while, Seekh Kebabs as nice as ever, but the curry was terrible - won't be heading back there in a hurry.
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Rank | Posts | Team |
International Chairman | 713 | No Team Selected |
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Feb 2002 | 23 years | |
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Jul 2014 | Jan 1970 | LINK |
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| Barstewards!! Did you have to link the place? I can almost smell it now.
I think I am going to start my own fantasy curry league.
Not long now though and soon I will back to the culinary oasis that Bradford is.
Thanks for the reccomendation, Omar's it is.
Starter: Mixed Kebab £ 2.70
Main: Begum Bahar Balti Special
Spring chicken cooked with mincemeat, onions, garlic, ginger, coriander leaves & tomatoes. £ 5.50
Side's Vegetable Pilau £ 1.50 Garlic Nan £ 2.00 Raita £ 1.10
Scampi & Chips £ 4.50 for the wife!
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Rank | Posts | Team |
Club Coach | 1604 | |
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Nov 2004 | 20 years | |
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Jul 2021 | Jul 2021 | LINK |
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| Quote: Asim "I agree, but are you on commission or something
The rule for the Kash is dry curries are okay, but the gravy-y curries are generally sloppy n a bit crap.
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Rank | Posts | Team |
International Chairman | 16239 | No Team Selected |
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Apr 2002 | 23 years | |
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Sep 2024 | Oct 2012 | LINK |
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| Quote: ridlerbull "The rule for the Kash is dry curries are okay, but the gravy-y curries are generally sloppy n a bit crap.'"
From my last few visits I'd say everything is a bit crap there - or maybe it's the fact that I'm not always drunk when I make a visit nowadays?
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