Same here.

After what they did to the Leeds brewery, drinking that sheeite that they have the cheek to still call "Tetleys" is not only a clear sign of having no sense of taste, but also for a Yorkshireman, an offence of treason. If they want customers to support it, then try to con the locals in Warrington or wherever the foul impostor is now "brewed".

They had it on in the airport bar in Alicante, and nobody was even buying it there. Maybe that's where they make it now. I wouldn't be surprised.

Is Stella a real ale?

There are a few options here:

1. Get someone who attends local festivals with ale tents/stalls - didnt attend Saltaire this year but there was real ale tent at the Chapel Allerton festival supplying a mix of Kirkstall, Roosters and Ridgeside. Someone with that level of skill could manage a similar operation for game day. A more Bradford flavour could be served up - although I may be kicked out of the family but I dont care for Saltaire Ale much (actually brewed in Shipley which irks a pedant like me )

2. I know of a guy who has a number of mobile bars serving up theakstons and black sheep although the bar infrastructure is in place - again I suppose Im saying there is the management out there to provide decent ales for a limited window

3. We, the ale loving arm of the Bradford Bulls support could commit to making sure every last drop is drunk

Did anyone sample the leyton orient fan run ale bar at london away? maybe there could be some way of organising this- with profits going to the club?

Can't see the Orient fans being too keen on volunteering to run the Bulls bar TBH.

How about hosting an Odsal beer and curry festival in the coral stand, with a vote for house beer from the guests on the day.

A nice chalice of wife beater, cant beat it for any marital problems you may be having

Obviously not, employment-related aside, OKB only has whatever contracts it chooses to enter into itself. However I'm sure that whoever had the deal to supply beer for the old company won't have been slow in making a pitch to the new company - along, I'm equally sure, with reps of their main competitors, who would be very keen for the business.

The problem with the Breweries is that they offer ready cash and heavily discounted ales for long term contracts, the downside is usually, the better the contract the crapper the product! So someone needs to make sure OK's "Savvy Managers" think quality first easy profit second!